Taj Indian Restaurant & Bar Service List

Menu

• Soup and Salad

  • Indian Daal Soup

    Mixed lentil cooked with Indian herbs and spices.

    $2.95

  • Indian Salad

    Organic mixed greens, cucumber, tomatoes, and carrots with honey-based Indian dressing.

    $4.95

• Appetizers

  • Vegetables Pakora Appetizer

    Onion, spinach, and cabbage deep-fried with Indian herbs and spices. Served with mint chutney.

    $3.95

  • Vegetables Samosa Appetizer

    2 pieces. Deep-fried pastry stuffed with spices, potatoes, and green peas. Served with tamarind chutney.

    $3.95

• Vegetarian Dishes

  • Paneer Tikka Masala

    Homemade cheese cubes cooked in a creamy sauce with Indian herbs and spices.

    • Vegetarian

    $14.95

  • Malai Kofta

    Mashed homemade cheese, potatoes, cashew nuts, and spices combined together to make balls of Malai Kofta and then cooked with specially prepared tomatoes and onion creamy sauce with Indian herbs and spices.

    • Vegetarian

    $13.95

• Tandoori Dishes

  • Vegetable Tandoori

    Broccoli, potatoes, onion, cauliflower, tomato, and homemade cheese zucchini marinated with sour cream, and Indian herbs and spices then baked to perfection in the Tandoor oven and served sizzling with sauteed cabbage, carrot, and bell pepper.

    $14.95

  • Paneer Tikka Tandoori

    Homemade cheese marinated in sour cream and Indian herbs and spices with onion, red bell pepper, and green bell pepper then baked to perfection in the Tandoor oven and served sizzling with sauteed cabbage and carrot.

    $15.95

• Seafoods Dishes

  • Fish Tikka Masala

    Salmon cooked in creamy sauce with Indian herbs and spices.

    $15.95

  • Fish Curry

    Salmon cooked in special fish sauce with Indian herbs and spices.

    $15.95